The FDA has announced that the Salmonella outbreak linked to cucumbers, which caused hospitalization of 155 individuals, is now over. The outbreak had led to major health concerns related to the consumption of these vegetables. Health authorities had been working assiduously to trace the source of the contamination and implement measures to prevent further spreading of the bacteria. With the end of the outbreak, consumers can now return to their regular dietary habits regarding cucumbers. However, safety measures are still recommended, such